![]() Preheat the steaks for 45-60 minutes at room temperature before slicing them. Season steaks with oil and Ben’s Heffer Dust before cooking them. What Temperature Do You Cook Steak On A Rec Tec Grill? A few well-chosen sides can help to enhance the flavor and texture of a delicious ribeye. Pellets are required for the perfect ribeye steak. The amount of time it takes to cook a ribeye steak will be determined by its thickness and the temperature at which it is cooked. Cook steaks to a temperature of 132 degrees Fahrenheit, then serve. Preheat your Traeger to 500 degrees and place it in the oven with a cast iron skillet for the same result. ![]() ![]() Matt Pittman from Meat Church demonstrates how to reverse sear a ribeye steak on a Traeger. A ribeye steak is one of our favorite cuts of meat to cook. Prime rib is typically removed from its bones and cooked with the same method as any other type of cut of meat. It is especially tender because it is a muscle that the cow does not exercise a lot. When this delectable cut of meat is smoked, it adds a distinct flavor to the already delicious cut. If you’re looking to impress your guests (or just treat yourself) with a delicious grilled steak, read on for our tips on how to cook ribeye on a Rec Tec grill. A well-marbled ribeye steak is juicy, flavorful, and relatively forgiving, making it a great choice for both experienced grillers and those just starting out. When it comes to grilling, there are few cuts of meat that are as delicious – or as easy to cook – as a ribeye.
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